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    New opportunities for agricultural trade with China

    ISU Extension and Outreach
    ISU Extension and Outreach
    ISU Extension and Outreach reliable information about agriculture, 4H programs, food and nutrition, and family sciences. ISU Extension and Outreach has an office in Muscatine.

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    By Wendong Zhang–Iowa State University Extension and Outreach

    Iowa State University Extension and Outreach economist Wendong Zhang has found that Iowa’s exports to China, especially of corn, continue to increase.

    AMES, Iowa – Trade relations with China continue to be one of the biggest issues affecting the agricultural markets, and an economist with Iowa State University Extension and Outreach says recent events point toward opportunity for both countries.

    Wendong Zhang, assistant professor in economics and extension economist at Iowa State University, has written multiple articles this fall exploring the impacts of strained bilateral relations, COVID-19, and the Phase 1 trade agreement.

    “Deteriorating bilateral relations make the Phase 1 trade deal even more important,” said Zhang. “The change of the federal administration and the Phase 1 deal give both countries an opportunity to improve and rebalance their portfolio.”

    In a recent article in Applied Economic Perspectives and Policy, Zhang discusses the importance of healthy US-China trade relations and how Phase 1 could possibly lead to a more balanced portfolio of commodities being traded, with increases in protein and retail food products.

    According to Zhang, challenges such as COVID-19, the African swine fever and China’s growing economy continue to create demand for US pork, beef, and poultry products. He and colleagues Dermot Hayes and Xi He project, in an updated CARD policy brief, that China is on track to import $31.15 billion in ag products from the US in Phase 1, which is still under the $36.5 billion target but substantially higher than the previous estimates.

    However, he expects the demand for protein and other agricultural products could fill the gap, setting a strong precedent going forward.

    “A more balanced portfolio will allow China to strengthen economic ties with agricultural states outside the US Midwest, such as California and Florida, and also fits China’s diversification objectives of not solely relying on soybeans when buying US agricultural products,” he said.

    He has published similar articles in the Ag Decision Maker and The Conversation. Zhang also gave a related presentation through the Ohio State University Ag Policy & Outlook Conference, called China as an Indispensable Trade Partner with US Agriculture.

    In the recent CARD Policy Brief, Zhang also notes that China imported a record amount of corn in recent years, with an outstanding 8.56 million metric tons for delivery in the 2020-21 marketing year. He concludes that it’s very likely China will exceed its tariff rate quota of 7.2 MMT, setting up a strong possibility that China will need to expand its 7.2 million tariff rate quota for corn.

    Zhang can be reached at [email protected].

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